POPPY SEED CHICKEN

(Also called Polka Dot Chicken) This recipe has become a favorite in my family. It is just so good!!

4 cooked chicken breasts, cubed
1 can cream of chicken soup
8 oz sour cream
1/4 cup butter, melted
1 tablespoon poppy seeds
1 tube Ritz crackers, crushed

Line greased 9 X 13 pan with cubed chicken. Mix soup and sour cream together and spoon over top of chicken. Crush Ritz crackers and mix with poppyseeds and sprinkle on top. Then evenly pour melted butter on top. Bake at 350 degrees for 30 minutes. Serve over noodles. Try adding mushrooms or green peppers. Mix it up!!

1 comment:

Anonymous said...

I remember when you fixed this for my birthday. Way good. Thanks for the memories.

Mom