This makes it easier for those of us who don't live in Kansas to enjoy that yummy, regional Brown Bread Ice Cream. It might make it easier (and cheaper) for folks in Kansas to enjoy it, too.
1/2 gallon vanilla ice cream
1/2 cup pancake syrup
1 cup Grapenuts cereal
Soften ice cream in microwave and put in a large bowl. Drizzle with pancake syrup and sprinkle with cereal. Using a wavy, S-shaped potato masher combine everything. Repack and refreeze. The Grapenuts are less crunchy if you let this freeze twenty-four hours or so.
I have also made this using no-sugar-added ice cream and sugar-free pancake syrup.
Mom
EZ BROWN BREAD ICE CREAM
YUMMY CATEGORIES: DESSERTS, ICE CREAM, J's FAVORITES
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1 comment:
Wow Mom. I'll definitely have to try it...sounds yummy and easy. Just what I like. =)
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